- Bakery and Confectionary
- Catering Science
- Cookery
- Food and Beverage Control
- Food and Beverage Service
- Food Production – Indian, Regional and International
- Nutrition and Food Science
- Rooms Division Management
- Service for Food and Beverage Establishments
- Accommodation manager.
- Catering manager.
- Conference centre manager.
- Event manager.
- Fast food restaurant manager.
- Hotel manager.
- Public house manager.