- Welcoming Into the School
- Introduction to the Baking World
- An introduction to the Various Ingredients and Equipment Used
- Learning How to Make Marble Tea Time Cakes, Chocolate Pie, and Rose Swirl Cookies
- Classic Cookies
- Tea Time Cookies
- Fancy Chocolate Cookies
- Celebration Cookies etc.
- Classic Pies and Tarts
- Contemporary Pies and Tarts
- Savory Pies and Tarts
- Tart and Pies Deconstructed etc.
- Everyday Muffins
- Healthy Muffins
- Classic Muffins
- Chocolate Muffins etc.
- Lavash
- White/Brown Bread
- Multigrain Bread
- Focaccia etc.
- Career Opportunities:
- Restaurants
- Hotels
- Resorts
- Catering businesses
- Independent bakeries/pastry shops