Study Food and Hospitality abroad
Today, people seek a culinary experience that encompasses cuisines from around the world, a distinct environment, and distinguishing qualities that set one place apart from the other. This is what a degree in Food and Hospitality is all about
About Food and Hospitality
Food and Hospitality degree program will prepare you for positions in hotels and resorts, restaurants, meeting and event planning, club management, agritourism, and other related sectors. Hotel Operations, Food and Beverage Management, and Meeting and Event Planning are among the most common specializations available to students. Keep in mind that like any other fast-paced industry, Food and Hospitality is cut-throat and you will constantly have to learn new things and maybe even pursue further education to keep growing.
You’ll study subjects like Finance, Administration, Marketing, Human Resource Management and Strategy, as well as other classic hotel management subjects. Elective courses such as sustainable food production, food science and safety or food policy can be taken to enhance your hospitality education.
Career Pathways for Food and Hospitality
- Food & Beverage Executive
- Food & Beverage Supervisor
- Food & Beverage Manager
- Assistant Food & Beverage Manager
- Outlet Manager
- Restaurant Manager
- Bar Manager
- Banquet Manager
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